Tierra Brava® Mole Poblano
The mole poblano is a cultural specialty of the city of Puebla, the best known and famous stew in Mexico.
Combine several ingredients, such as chicken, turkey (turkey), with mole sauce that is prepared with cocoa or chocolate tablet without or with very little sweet, broad chiles, mulatto chiles, pasilla chilli, chipotle, tomatoes, almonds, walnuts, raisins, sesame, cloves, cinnamon, parsley, pepper, onion, garlic and clear, tortillas. Despite being a dish with an impressive number of strong ingredients or very spicy, a well prepared mole is not heavy for the stomach and enjoy a pleasant after-dinner.
Quick dishes can be created as they are: mole poblano enchiladas stuffed with shredded chicken. These enchiladas are prepared very easily with mole ready to serve and chicken